The News Of Tomorrow, Today
The News Of Tomorrow, Today
Sandwiches
Andrew Liszewski
Video: A great bread roll needs to be light and crispy but also fluffy. Here is Mind of a Chef showing how John Gendusa Bakery makes their po’ boy loaves. It’s the same formula as it was in the ’20s (only with better machines). The bakery bakes loaves for restaurants…
How do you make a sandwich at home? Grab some bread, slap together some mustard and mayo, throw in some turkey, add some cheese, lettuce, tomato and onions, and then eat it right? That’s what normal people do but that’s a total shortcut. How do you truly make a sandwich…
Here’s a neat series artist David Schwen made with The Daily Share: he deconstructed pizza, cheeseburgers, tacos, sandwiches and hot dogs and then placed each of their ingredient separately on lunch trays. The comfort foods look almost surgical under this sort of layout. And, well, they also look like a…
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