The News Of Tomorrow, Today
The News Of Tomorrow, Today
nutrition
New research has demonstrated that edible insects are high in antioxidants — and whether or not you buy into the health benefits of eating antioxidants, it’s an important finding from a nutrition perspective.
A new analysis is reigniting a concern agricultural scientists have been voicing for years: That rising carbon dioxide could exacerbate malnutrition by reducing the nutrient content of staple crops.
Evidence is great – there’s nothing quite like a science study to help prove your point. But one thing frequently left out when presenting that evidence, especially in the news coverage surrounding it, is industry funding.
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