health trends

How Pickles Got Caught Up In The Latest Health Fad

How Pickles Got Caught Up In The Latest Health Fad

For 15 years, pickle makers from across the US East Coast have gathered to celebrate brined vegetables at New York City’s Lower East Side Pickle Day. Last year, 30 thousand people squeezed in lines beside white tents that stretched over 400m. A word appeared on some of the sauerkraut tents:…