There's No Crust Too Thick For A Pizza Ax

There's No Crust Too Thick For a Pizza Ax

Thin crusts pizzas are all the rage now, both for health reasons and probably because they're a lot easier to slice. But if you prefer a more traditional crust, one that requires some real elbow grease to hack through, you'll be happy to have this ax-shaped pizza cutter in your kitchen.

For $US13 it will make short work of thick crusts, deep dish pizza abominations, and pretty much anything that needs slicing. It rolls just like a regular pizza cutter, but there's nothing stopping you from swinging away like you're felling a mighty cedar — except maybe concerns over kitchen safety. [DCI via 7Gadgets]

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