Rainbow coloured food is, for some reason or another, becoming a trend. It's in our lattes. It's in our bagels. Even our pizza isn't safe. I've even done some research into why we keep eating these things (the colours might trick our brains into tasting flavours that aren't there). Now you can jump on the bandwagon while tying one on now, and we got an expert to show us how its done.
Tagged With rainbow food
Recently, it seems like food dye is making a comeback in a big way, and not just one dye -- all of them. Rainbow coloured bagels, grilled cheeses, pizzas and even lattes have circulated the internet as the latest food trend. Is it just harmless novelty, or is there more to these culinary monstrosities?