When you take a sip of wine at a family meal or celebration, what do you notice?
A European startup has sent a dozen bottles of Bordeaux to the International Space Station (ISS) to age for a year. Yes, humanity really has reached this point.
An Italian winery, L’enoteca Zanardo Giussano in Conegliano, Veneto, lost approximately 30,280L of bubbly on September 25, due to an over-served silo. The winery posted a short video of the outburst on Facebook.