The News Of Tomorrow, Today
The News Of Tomorrow, Today
Containers
Sam Rutherford
Peanut butter, Nutella, salsa, you name it — if it’s a condiment and moderately delicious, there’s a good chance you’ll be lapping it up out of a jar. Still, reliable and resealable though they may be, there’s also a dark side to our favourite container — how to get the…
Here’s another reason to store your dry ingredients in airtight containers. Quirky’s new Silo features a couple of strategically placed dividers in the main reservoir that guarantee you’re always pouring an exact amount, without having to dirty a measuring cup.
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