If you find yourself eating at fast food restaurants every day, you’re not doing your body any favours. The recommended caloric intake for the average adult is around 2000 calories (8368kj), while the average fast food combo often delivers more than that — in a single meal.
Twenty years ago, a change was made to how the US did food poisoning testing. That change prevented over a quarter of a million cases each year, and it may also suggest how we could stop more cases in the future.
Chipotle, a company known for making oversized burritos and publishing literary fiction on items of trash, announced today that it has stopped serving food made from genetically modified organisms (GMOs). Oh hooray, yet another victory for misinformation.