Snow and winter rarely show their ugliest faces where we live, so it's possible to keep a year-round garden. If your green thumb results in a surplus of herbs, you can always freeze them in this handy grinder that keeps them fresh and easy to serve throughout the year.
When they're fresh from the garden, you just stuff your herbs into this grinder's see-through chamber, which makes them easy to identify. And when they're frozen, a quick turn of the handle grinds them into a delicious garnish. They might be better suited to cold dishes, but presumably a hot plate of pasta should thaw the tiny frozen flakes in no time. [Ippinka via Likecool]