There are those who like to drown their Christmas dinner in gravy, and those who like to keep it sequestered to their mashed potatoes. And if you find yourself in that latter group, Vihart has put together a fantastic tutorial on how you can maximise your gravy coverage with the optimal potato arrangement.
Not surprisingly, your best bet is to keep your plate free of other tasty distractions that could minimise its capacity for gravy. A daunting suggestion, but you can always load up on turkey, stuffing and sweet potatoes for your next helping. It’s all for the greater good.
And speaking of turkey, Vihart certainly hasn’t forgotten the most important course on Christmas Day. In fact, this year she’s gone all out taking the turducken to the extreme by stuffing a turkey with two ducks, stuffed with four hens, stuffed with eight quail eggs. Maybe this Christmas food thing has gotten a little out of hand? [YouTube]