St Paddy’s Day is this weekend! And as one of my favourite “holidays”, I celebrate by drinking Jameson and Guinness (I never drink Guinness). You probably do too. Here’s how to pour the perfect pint of Guinness from a can, according to Chow, so you can impress your friends.
Doing this gets the perfect Guinness head without having to measure angles, do maths, time pouring pressure, get sober and all that nonsense. Plop and drink. [CHOW via Lifehacker]