It looks nice, but it's silly. Cutting cake is something you can do—and a lot better—with a big, razor sharp knife. It's the same with the rest of weird useless contraptions to cut, slice, smash, peel, steam, grill, and do whatever other crucial cooking operation a late night infomercial wants to sell you.
A note from someone who loves to cook: Just don't need any of that. Just the basic tools, good ingredients, time, good company, some wine on the side, a bit of skill, and imagination. [Apartment Therapy]
Taste Test is our week-long tribute to the leaps that occur when technology meets cuisine, spanning everything from the historic breakthroughs that made food tastier and safer to the Earl Grey-friendly replicators we impatiently await in the future.