sangria

  • Happy Hour: 5 Ways To Make Old, Stale Wine Tasty Again 

    Happy Hour: 5 Ways To Make Old, Stale Wine Tasty Again 

    Using things is always superior to wasting them, but squandering alcohol is an especially galling dissipation because alcohol is delicious and excellent. Most of the hard stuff has a long shelf life, but if you uncork a bottle of wine and forget to finish it off within a few days, it gets vinegary and bilious-tasting.…